Daily Archives: February 1, 2012


Ingredients: Basmathi Rice/ Biryani RiceĀ – 3 cups Chicken – cut into small pieces Onions/ Vengayam – 2 cups (fry to golden brown color in oil) Green Chili’s/ Pachai Milagai – 7 Ginger Garlic Paste/ Inji Poondu Vizhuthu Bay Leaves/ Birinji ilai Cloves/ Krambu Cinnamon/ Pattai Cardamom/ Yelakkai/ Elaichi Star anise […]

Chicken Dum Biryani Recipe


Ingredients : Ulundu/ Urad Dal/ Black Gram – 2 cups Onions/ Vengayam – 1 big (chopped finely) Ginger/ Inji Garlic/ Poondu Green Chili’s/ Pachai Milagai – 5 Curry Leaves/ karuveppilai Salt Oil/ Yennai Method: 1. Soak the black gram in water an hour before preparing the recipe 2. Grind the […]

Ulundu Vadai Recipe | Medhu Vadai Recipe