Health


Achari Chana Pulao is a variety of pulao made with Chickpea or Chana or Kondakadalai, the word achar means pickle, this pulao has the flavors of the pickle and also chana which is very healthy ingredient   Ingredients : Chana / Kondakadalai / Chick Peas – 1 cup soaked for 5 […]

Achari Chana Pulao Recipe | Healthy Kondakadalai Pulao


Apple Blueberry Juice Smoothie is quick and easy to make its a refreshing drink, it also has celery stick added to it to give a nice mild flavor of celery along with berry & apple, no added sugar Ingredients : Ingredients Required For Apple Blueberry Juice Smoothie : 1. Blueberries […]

Quick & Easy Apple Blueberry Juice Smoothie Recipe


Aloe Vera – About, Nutritional Facts, How To Cut & Much More   Aloe Vera – About, Nutritional Facts 1. They are mostly grown as ornamental plants, they grow in tropical regions, are found all over the world, when placed in pots with proper water drain and sunlight they really […]

Aloe Vera – About, Nutritional Facts, How To Cut & ...



Purple Cabbage / Red Cabbage Poriyal is a side dish for rice items, it’s easy and simple to make, and the small onions, coconut, garlic other ingredients like the dals added give a nice flavors and crunchy texture too   Ingredients : Ingredients Required For Making Purple Cabbage / Red […]

Purple Cabbage / Red Cabbage (Muttaikose) Poriyal Recipe


 Purple Cabbage/Red Cabbage-About, Nutritional Facts & Much More, belong to the Brassicaceae family, is a variety of cabbage….     ******************************************************************************************** Purple Cabbage/Red Cabbage-About, Nutritional Facts & Much More   1. Purple Cabbage / Red Cabbage is a variety of cabbage, the cabbage gets this color according to their pH […]

Purple Cabbage/Red Cabbage-About, Nutritional Facts & Much More


  About & Nutritional Facts Of Blood Orange (About, Nutritional Facts and Much More) | Oranges Sanguines : 1. Blood Oranges or Sanguinello its an name derived from Italian, also called as Sanguinelli in U.S. 2. There are two more varieties like Moro and Tarocco 3. Blood oranges red pigment contains […]

Blood Orange (About, Nutritional Facts and Much More) | Oranges ...



Ingredients : 1. Yogurt – flavored or plain Method : Take the yogurt in a ziploc cover and make a cone, then cut a little bit and squeeze the yogurt out, and make little drops on any tray with a cookie sheet, freeze them for an hour, the yogurt drops […]

Easy Homemade Yogurt Drops Recipe


Ingredients :  Cooked Rice / Sadam – 2 cups 1. Curry Leaves / Karuveppilai  – 1 cup 2. Pepper Cons / Milagu – 3 Ts 3. Asafetida 4. Mustard Seeds / kaduku 5. Coriander Seeds / Dhania – 1 Ts 6. Salt 7. Oil /  Yennai Method : 1. Take […]

Quick And Easy Curry Leaves Powder Rice Recipe / Karuveppilai ...


Ingrediens : 1. Bitter Gourd / Pavakkai / Karela – 3 chopped into thin round pieces 2. Yogurt / Thayir – 2 Tbs 3. Onion / Vengayam – 1 cup 4. Curry Leaves  / Karuveppilai 5. Black Gram / Urad Dal / Ulundu – 1 Tbs 6. Split Bengal Gram […]

Bitter Gourd Fry Recipe | Karela Fry Recipe



Ingredients : 1. Asparagus – cut into small pieces 2. Onion / Vengayam – 1 cup 3. Ginger Garlic Paste / Inji Poondu Vizhuthu 4. Garlic Cloves / Poondu – 2/3 5. Peanuts / Nila Kadalai 6. Dried Red Chili / Kaaintha Milagai – 3 7. Asafetida 8. Coriander Cumin […]

Asparagus Stir Fry Recipe Indian Style | Asparagus Poriyal Recipe


Ingredients : 1. Sprouts / mulaikattiya payaru  – mixed variety or similar ones – 1 packet/ box 2. Onion / Vengayam  – 1 cup finely chopped 3. Tomato / Thakkali – 1 chopped 4. Cucumber / Vellarikka – 1 cup chopped 5. Mashed Potato / Masitha Urulai Kizhangu – 1 […]

Healthy Mixed Sprout Chaat Recipe / Sprout Salad Indian Style ...


Ingredients : 1. Eggs / Muttai / Kodiguddu / Anda – 6/7 (beat them well) 2. Onion / Vengayam – 1 cup chopped 3. Coriander Leaves – few 4. Red Chili Powder / Milagai Thool – 2 Ts 5. Turmeric Powder / Manjal Thool – 1 Ts 6. Coriander Powder […]

Egg Bhurji Recipe | Kodiguddu Porutu Recipe | Anda Bhurji



Ingredients : 1. Horseradish – 1 2. Vinegar – 1 Tbs 3. Salt Method : 1. Remove the skin of the horseradish and cut them into small cube size pieces 2. Add them to the blender and grind it to paste by adding water little by little 3. After grinding […]

Homemade Horseradish Recipe | Preparing Horseradish


Horseradish is a perennial root crop, belonging to the family Brassicaceae other vegetables like cabbage, mustard, wasabi, also belong to this family. They grow abundantly multiplying each year, they are mostly planted during early summer and cultivated at next spring. They also give the same type of irritation to the […]

Horseradish – About, Nutritional Facts and Much More…


Ingredients : 1. Cucumber – 2 2. Lettuce Leaves – 5 3. Lemon Juice 4. Pepper Powder 5. Salt Yields : 275 ml of juice Method : 1. Add lettuce leaves and cucumber to the juicer and prepare the juice, then according to your desire add pepper powder, salt and some […]

Healthy Cucumber and Lettuce Juice Recipe



Quince fruit is similar to that of a pear, The fruit is at least 4-5 inches in height and 3-4 inches across, the tree is irregularly shaped, deciduous, growing at least 15 feet tall, the flower of this tree are really ornamental, with pale pink blossom, and these flowers then […]

Quince Fruit – About, Nutritional Facts and much more…


Ingredients : 1. Quince Fruit – skin peeled, seeds removed and sliced – 2 2. Cinnamon Sticks – 2 3. Sugar – 2 Tbs Method : 1. Take a vessel, add water (like 4 cups of water and boil it), cinnamon sticks, sugar and sliced quince fruit. Cook / Poach […]

Poached Quince Fruit Recipe


Ingredients : 1. Wild Rice – 1/2 cup yields 2 cups after cooked (or refer to the quantity instructions given behind the rice bag) Method : 1. Add water and wild rice to the crock pot/ slow cooker and keep it in high temperature settings and let it cook (where […]

Cooking Wild Rice using Slow Cooker Recipe / How to ...