butter


Ingredients : Tri-color Rotini Onions/ Vengayam – 1 cup Green Onions/ Vengaya thal Flat beans – 1 cup Red cabbage and Cabbage/ Muttaikose – 1 cup Carrot – 1/2 cup Spinach leaves/ Pasalai keerai – 1 cup Paneer Ginger garlic paste/ Inji Poondu vizhuthu Garlic Pepper Seasoning Chicken base Green […]

Tri-Color Rotini Recipe


Ingredients : Parotta – 5 Onions/ vengayam – 1 cup Capsicum/ kuda milagai – 1 tomato/ thakkali – 1 cup Ginger garlic paste/ Inji poondu vizhuthu Corn flour powder Red chili powder/ Milagai thool Coriander powder/ Dhania thool Turmeric powder/ Manjal thool Garam masala Coriander leaves/ Kothamalli ilai Cumin seeds/ […]

Spicy Chili Parotta Recipe


Ingredients : Fried Paneer – 10 to 15 pieces Onions/ Pyaaz/ Vengayam – 1 cup Tomato’s/ Tamatar/ Thakkali – 1 cup Grated Coconut/ Thuruviya Thengai – 1/4 cup Ginger Garlic paste/ Adrak and Lahsun paste/ Inji Poondu Vizhuthu Red Chili’s/ Lal Mirchi/ Kaintha Milagai – 4 Red Chili powder/ Lal […]

Delicious Paneer Makhanwala Recipe | Delicious Paneer Butter Masala Recipe



Ingredients : Raw Rice/ Pachai Arisi – 6 cups Urad Dhal/ Ulutham Paruppu – 3/4 cups Butter Cumin Seeds/ Seerakam/ Jeeragham Salt/ Uppu Asafoetida/ Asafetida/ Perungaya Podi Oil/ Yennai * Wash both raw rice and urad dhal, drain water and let it dry, after drying roast both the ingredients and […]

Festival Special Murukku Recipe


Ingredients : Palak/ Spinach/ Pasalai keerai Cashew nuts – 10 Onions/ vengayam – 1 cup (finely chopped) Green chili – 4 Butter – small cube Ginger/ Inji Garlic/ Poondu Cumin seeds Mustard Garam masala Oil Method : 1. Take a pan, put oil and heat it, add spinach/ palak leaves […]

Cashew nut, Butter Palak Recipe


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Ingredients : Paneer Capsicum/ kuda milagai – 1 cup Tomato/ Thakkali – 1 cup Onion/ ¬†Vengayam – 2 cups Garam masala Ginger/ Inji – 1 small piece Garlic/ Poondu – 6 pieces Fried cashewnuts/ Varutha Mundhiri Paruppu – 8 Red chili’s/ Kaintha milagai ¬†– 7 Green chili’s/ Pachai Milagai – […]

Kadai Paneer Recipe




Ingredients : Palak (Spinach/ Pasalai Keerai) Tomato’s – 1 cup Onions – 1 cup Capsicum – 1/2 cup Red chili powder Coriander powder Butter Cumin seeds Mustard Oil Method : 1. Put oil in a pan and heat it, add mustard, cumin seeds, onions, fry well 2. Add little turmeric […]

Palak Butter Masala Curry Recipe