raw rice


Ingredients : Raw Rice/ Pachai arisi – 4 cups Jaggery/ Vellam Cardamom powder/ Elaichi/ Yellakai Ghee Plantain leaf/ Vazhai ilai – cut to small square pieces Method : 1. Wash raw rice and make it to dry (spread a dry cloth on a plate and put rice on it) 2. […]

Festival Special Adhirasam Recipe


Ingredients : Raw Rice/ Pachai arisi – 2 cups Red gram/ Thuvaram paruppu – 1 cup Black gram/ Ulutham paruppu – 2 to 3 Tbs Carrot – 1 cup Beans – 1 cup Small onions/ Sambar Vengayam/ Chinna Vengayam – 3/4 Tomato’s/ Thakkali – 1 cup Red chili’s/ Kaintha milagai […]

Bisibelebath Recipe


Ingredients : Raw Rice Flour/ Pachai Arisi Maavu – 2 cups Grated Coconut/ Thuruviya Thengai – 1 cup Jaggery Powder (Coarse)/ Vellam – 1 cup Cardamom/ Elaichi/ Yelakkai Oil/ Yennai Method : 1. Make a smooth dough with the flour by adding water 2. ¬†Take a vessel and boil water. […]

Festival Special Kozhukattai Recipe | Sweet Modak Recipe



Ingredients : Raw Rice/ Pachai Arisi – 6 cups Urad Dhal/ Ulutham Paruppu – 3/4 cups Butter Cumin Seeds/ Seerakam/ Jeeragham Salt/ Uppu Asafoetida/ Asafetida/ Perungaya Podi Oil/ Yennai * Wash both raw rice and urad dhal, drain water and let it dry, after drying roast both the ingredients and […]

Festival Special Murukku Recipe


Ingredients : Potato/ Urulai Kizhangu – 1 cup Plantain/ Vazhaikkai – 1 cup Carrot – 1 cup Yam (Senai Kizhangu) – 1 cup Beans – 1 cup Peas/ Pachai Pattani – 1/2 cup Drumstick/ Murungaikkai – 2 Pumpkin/ Poosanikai – 1/2 cup Pear Squash (Chow Chow) – 1/2 cup Coconut/ […]

Delicious Aviyal Recipe


Ingredients : Rice (Pachai Arisi) – 1 cup Boiled Rice (Puzhungal Arisi) – 1 cup Bengal Gram (Kadalai Paruppu) ¬†– 1/4 cup Black Gram (Ulutham Paruppu) – 1/2 cup Green chili’s – 6 Onions – 1 cup Coriander leaves, Curry leaves Coconut pieces Curd * – things to be done […]

Chettinad Special Kara Paniyaram Recipe